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Tel: +(123) 456 7890


620 Eighth Avenue, New York

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8″ Chef Knife with Walnut Burl & Toxic Green Resin


An all-round kitchen knife that’s great for a variety of kitchen tasks: chopping vegetables, slicing meat and separating large carves. ideal for any professional chef or home cook.


• 8 Inch Chef knife with 5 inch stabilised burl wood handle


• Made 2,2mm high carbon 26C3 steel for a professional, sharp cutting edge


• Great for any kitchen task, professional chef or foodie amongst us


• Multipurpose knife for mincing, slicing, chopping vegetables, slicing meat, and disjointing large cuts


• Please note with all high-quality kitchen knives, these are not suitable for dishwasher use

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Every knife we make is lovingly crafted from 26c3 carbon steel and hardened to 64 HRC. It’s a tough, fine-grain steel that’s great for kitchen knives because it’s easy to sharpen and has a fine edge. The steel has a patina that grows over time and documents the journey of your knife.

We like to add personality to our knife handles by using a variety of burl and burl woods. We colour them with heat cured coloured stabilising resin which gives them ideal protection in the cooking environment.

• By committing to purchase this knife you are confirming that you are over 18 years of age.