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4″ Paring Knife with Green Maple Burl Handle

85,00

A small fine knife that is perfect for slicing, peeling and dicing. It is also perfect as a snack or steak knife.

 

• 4 Inch Utility knife with 3.5 inch stabilised burl wood handle

 

• Made with 2,2 mm thick high carbon 1084 steel, for a professional, sharp cutting edge

 

• Great for any kitchen task, professional chef or foodie amongst us

 

• Small knife for cutting, peeling, mincing and dicing

 

• Please note with all high-quality kitchen knives, these are not suitable for dishwasher use

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Description

Every knife we make is lovingly crafted from 1084 carbon steel and hardened to 61 HRC. It’s a tough, fine-grain steel that’s great for kitchen knives because it’s easy to sharpen and has a fine edge. The steel has a patina that grows over time and documents the journey of your knife.

We like to add personality to our knife handles by using a variety of burl and burl woods. We colour them with heat cured coloured stabilising resin which gives them ideal protection in the cooking environment.

• By committing to purchase this knife you are confirming that you are over 18 years of age.

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